Total Passengers: 4028
Total Crew: 1640
Crew to Passenger Ratio: 2.46
Built: Jan 2014
Number of Decks: 14
Total Cabins: 2011
Cabin Categories: 49
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Try the smaller (Taste and Savor) main dining rooms for meals much more intimate and at no charge.
on embarkation day go to one of the complimentary restaurants for lunch and avoid the crowded lido.
Go to dinner early so you can get a window seat in the dining room. Eating dinner, while the sun was setting, and the water flowed by was so romantic and not to be missed.