Teppanyaki on Norwegian Epic

One of our favourites

Great fun and good food! Always look forward to tepanyaki anywhere I go!

Food was great, all of it was delicious.

HUGE portions, great show and humorous chef that made for a nice dinner. If you are concerned about your salt intake, just tell the chef to hold off or limit the soy sauce. I had the seafood (scallops, shrimp and calamari) cooked just with butter, garlic and lemon, while my wife I had the Filet mignon (no soy sauce). A wonderful meal.

We ordered only steaks and shrimp, we ended up getting chicken, scallops, more steak, calamari, and lots of extra rice. All feasted so good and the chef was so fun and cooked everything very well. Will definitely be going back.

Entertaining and enjoyable food. Plenty to eat.

Food was awesome & Chief put on great show!

I ordered the chicken and shrimp from the menu. The restaurant supervisor was very apologetic and ask if I wanted them to re-make the the potion of chicken. I declined because I was full from the shrimp and rice. We did visit a second time it was fantastic everything was cooked perfectly. The supervisor actually remembered me and came over to greet me before we even ordered and thanked me for coming again. I am only rating this a 3 because I was served raw chicken on the first visit.

A good Benihana type experience.

Best experience in the specialty restaurants, excellent food and I enjoy how the chef cooks. You should go hungry