Le Bistro on Norwegian Sky

One of the coolest restaurants on the ocean. All tables are against the window or are U-shaped booths elevated facing the ocean. Probably the best use of space I've seen.

We used our speciality dining at La Bistro, and racked up a $200 bill over 8 plates and 2 drinks between the 2 of us, so definitely a good spot to use this perk. I haven’t been to this restaurant on my other NCL sailings, but enjoyed it a lot. We sat with another couple we were sailing with, and it was a good atmosphere despite the small space. If I was sailing on the Sky again, I’d probably pick here as much choice still.

If I didn't get a meal credit on my booking, I wouldn't have done specialty dining. The meal was tasty, pretty, and the duck breasts were decently cooked. I'd dine here again if I got another meal credit, but I avoid spending extra for specialty restaurants.

This was our best meal of the two weeks. Sad we had only booked this once but getting a reservation for this one was very hard. Fantastic filet with four gras, this was also the only place to get escargot (it’s no longer on the MDR menu) husband had the tuna tartar and the tomahawk. Also fantastic. The service in this restaurant was amazingly over the top!

By far and away the best meal we had on the ship. Was not really even planing on going there but sure glad we did.

Good food and fair service

Our server Winnie was AMAZING. Escargot and the Swordfish were sooooo good. Ate here twice this cruise!!