September 2016 - Grandeur of the Seas to Canada, New England, New York
the favorite part were the ports of call.We especially liked Bar Harbor and Halifax.The service from our waiter Endy and assistant waiter Virgillio was absolutely superb.Cabin Steward Rolly was excellent. Sometimes it was hard to get a drink in the lounges especially the Centrum. The Centrum,I feel more people would be able to see the show/entertainment if was held in the South Pacific Lounge because if you were not 30-45 minutes early you could not get a seat and standing 3 deep on 4th or 5th level you could not see.The tendering process in Bar Harbor was atrocious. I understand in the morning the fog had to be blamed but in the afternoon getting back to the ship took up to 2 hours of waiting in line with no communication from anyone at Royal Caribbean.No formal or proper apology was given. Food was so-so but our dinner companions were delightful. Would do the cruise again because of ports. Nine days was way to go So relaxing.