A new restaurant providing elevated dining experiences. The menu will showcase the rich and bold flavors the modern Italian restaurant is known for, including a selection of beautifully prepared seafood and signature dishes, such as Yellowtail Crudo, Branzino, pastas made in-house daily such as Scarpetta’s famous Spaghetti Tomato and Basil, and the very best desserts of the region, providing guests with a true ‘la dolce vita,’ or ‘the good life,’ experience.
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