We sailed on the Majesty on a 4 day cruise starting on April 7, 2003. This was our first cruise. We arrived in Miami the day before and stayed at a hotel that offered free shuttle to the Port of Miami. We arrived at the ship around 12:30 p.m. and were eating lunch at the Windjammer Cafe around 1:45. Embarkation was very smooth. The food was excellent but was a little disappointed that there wasn't much seafood offered, a seafood buffet would have been nice. RCI does an excellent job assigning table-mates. The dining room service is excellent, our head waiter was Omar and he was great!The entertainment was very good. Joey Van was there on the last night and we really enjoyed his show.CocoCay was wonderful. We enjoyed the snorkerling and jet-skiing. We did not get to Key West due to weather conditions, so that day was spent at sea. Parker, the cruise director, offered a wide variety of activities for every age group.Disembarkation was a little slow, due to immigration not being able to come aboard in Key West.We will definitely sail RCI in the future.The AdamsKentucky
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