March 2016 - 10 Night Eastern Caribbean (Baltimore Roundtrip) Cruise on Grandeur of the Seas
Grandeur of the Seas has lost some it's grandeur. Quality of food was at best equal to going to a all you can eat banquet restaurant. The only difference in food quality between Dinning Room and Windjammer was being served the food instead instead of serving yourself. Service was excellent as always from the suite attendant to the bar and restaurant. Didn't care for being badgered daily in purchasing a restaurant up grade. Understanding the ship is now 20 years old, yet it needs some very needed upgrades in furnishing and mechanical maintenance.