December 2016 - Carnival Vista to Caribbean
The ships was clean but entirely aimed at millenials, not baby boomers!!! Specialty dining was poor in La Cuchina, horrible food, F 555 was a typical steak house, Ji Ji was excellent. Bonsai Sushi was amazing. Main dining room menu needs some updating, has not changed in years on Carnival.
Staff needs to be trained in the Carnival Culture of addressing passengers by name on return of the Sail and Sign card. Staff need to be more friendly and make you feel wanted rather than a burden to them.