gdhansukh

I notice that there were almost 300 passangers of Indian Origin out of total 1200 Passangers.It is almost

25%.Every one would like to have a Indian foog during dinner as the Carnival provides in the Cruise

starts from Gelveston, but though informed/requested,during this trip they provide limited items and

did not serve Roti,Chapati or Nan.During discussion with the main crue of dinning room, he said that

it is the Chef who desides the manue and accordingly they provide the food.I feel they avoiding to 

satisfy the passanger.

One more suggetion, during morning breakfast,they may provide Idli,or vada to gain the confidence of 25% passangers.

Rest of services are good., very good