October 2015 - Grandeur of the Seas to Bermuda
The wait staff was great from the assistant waiter to the headwaiter. The food was excellent and I enjoyed several of the alternative dining options as well. The Izumi sushi restaurant was elegant and delicious. Chops grill had ege best surf and turf I have ever had. We also opted to have the Chef's table which was wonderful although fairly expensive at $50 per person.
The cabin service was exceptional as well. Entertainment was superb, among the best I have seen.
Shore excursions were fairly expensive and we missed a shoreexcursion because it left 10 minutes early.
Bermuda was beautiful and never disappoints.
The Windjammer buffet was not as good as it shiuld have been. No eggs benedict, crepes, few pastries, no donuts. Needs some work.
The Grandeur is an older ship but was very good in all respects.